Enchiladas

Time: 90 mins

Servings: 4

Reheating: Refridgerate, or freeze. Reheat …

in dinner · Fri 01 January 2016

Fish cakes in tomato sauce

Time: 60 minutes

Servings: 4

Calories per serving: 372

Reheating …

in dinner · Fri 01 January 2016

Heidi Pie

Time: 90 minutes

Servings: 4

Calories per serving: 772

Reheating …

in dinner · Fri 01 January 2016

Leek & Mushroom Quiche

Time: 50 mins.

Servings: 4

Reheating: Refridgerate, Reheat in microwave …

in dinner · Fri 01 January 2016

Lentil soup

Time: 20 minutes.

Servings: 4

Calories per serving: 146

Reheating …

in dinner · Fri 01 January 2016

Lentil Soup (Oma's spicy one)

Time: 20 minutes

Servings: 4(?)

Reheating: Refridgerate, or freeze. Reheat …

in dinner · Fri 01 January 2016

Mushroom Bake (like Cottage Pie)

Time: 45

Servings: 4

Calories per serving: 415

Reheating: Refridgerate …

in dinner · Fri 01 January 2016

Paella with Artichoke and Broad Beans

Time: 1 hour (estimate)

Servings: 4

Calories per serving: 386 …

in dinner · Fri 01 January 2016

Peperonata

Time: 60 minutes

Servings: 4

Calories per serving:

Reheating: Refridgerate …

in dinner · Fri 01 January 2016

Pizza

Time: 120 minutes (wall time), 30 minutes prep time

Servings …

in misc · Fri 01 January 2016

Ratatouille

Time: 1.5 - 2 hours

Servings: 4

Reheating: Refridgerate, or …

in dinner · Fri 01 January 2016

Salmon pasta - creamy

Reheating: Doesn't reheat well due to parmesan and salmon.

Ingredients …

in misc · Fri 01 January 2016

Salmon Traybake

Ingredients

• frozen salmon fillets for 4
• 1.5kg potatoes
• 1 …

in misc · Fri 01 January 2016

Vegetable tagine

Time: 45 mins

Servings: 4

Calories per serving: ?

Reheating: Refridgerate …

in dinner · Fri 01 January 2016